I believe until there are more studies looking into the identification of which dairy components are responsible for this association, it would be best for any man to drink skim milk and choose other low-fat dairy foods to protect his prostate.”Patients newly diagnosed with prostate cancer can contact world renowned prostate cancer surgeon and urologic oncologist, Dr. David Samadi, for a free phone consultation and to learn more about prostate cancer risk, call 212-365-5000.485 Madison avenue(between 51st-52nd street) 21st floor New York, NY 10022Does Dairy Intake Hurt or Harm Prostate Cancer Survival?RoboticOncology.com uses cookies to improve user experience. This includes a cup of low-fat or fat-free milk or yogurt, 1.5 ounces of natural cheese, or 2 ounces of processed cheese. A new study out of Sweden in the International Journal of Cancer is suggesting that men diagnosed with localized prostate cancer should minimize their intake of dairy as it may be an effective method of decreasing prostate cancer progression and mortality. In a 2003 article designed to make reference to the connection between diet plan and cancer, and the spokesperson says “We certainly can not put the blame on milk and milk products for increased cancer risk”. Dec. 6, 2005 -- Men who consume large amounts of milk or other dairy products may have a slightly higher risk of developing prostate cancer than men who don't, according to … Men who had two or more servings of yogurt a week had a 26 … The prostate gland is located just below the bladder in men. In Europe and North America, prostate cancer is … If your particular cancer is ER-, the benefits of adding some dairy or meat to your body, at this juncture, may outweigh the risks. In this article, learn about the health benefits of Greek yogurt, such as improving bone and gut health. Products mentioned are not intended to diagnose, treat, cure or prevent any disease. But this study wanted to look at the impact of dairy intake and the progression of prostate cancer after diagnosis.”The 20 year study followed a population-based cohort of 525 prostate cancer patients from a case-control study who were younger than 80 years old at the time of enrollment and all born in Sweden. Samadi went on to add, “Since there is such a wide variation in nutritional composition among dairy products, primarily in the fat content, these components could be influencing disease progression differently. Research released by the British Journal of Nutrition covered roughly 2,800 men. One out of 34 men will die from the disease. It has been several years that researchers have questioned if dairy really did cause prostate cancer. According to the American Cancer Society, one out of six men will develop the disease. She's written extensively in the natural health world, on everything from organic living and disease to the power of nature on your health. Studies suggest that dairy consumption can reduce the risk of The new guidelines calling for three servings of dairy a day have been endorsed by the U.S. That's why it's called the "silent killer. The one kind of dairy that’s good for reducing prostate cancer risk Research shows that eating fermented dairy products, such as yogurt, Greek yogurt, sour cream, kefir and the like, could actually lower the risk of prostate cancer. These statements have not been evaluated by the Food and Drug Administration. However the three to four servings of dairy daily according to the health recommendations in effect in the western world, the risks may actually outdo the benefits. Therefore, men with localized prostate cancer who consumed low-fat milk are more likely to be considered healthier since low-fat milk consumers are probably practicing other healthy behaviors helping prevent a progression of their prostate cancer.“I think the main takeaway from this study is that a man’s intake of dairy does appear to have some impact on localized prostate cancer,” stated Dr. Samadi. In studies, men who ate the most dairy products — such as milk, cheese and yogurt — each day had the highest risk of prostate cancer. Prostate Cancer Skin Cancer All Cancer Types More Topics. Surgeon General, the American Dietetic Association, the American Academy of Family Physicians, and other health groups. Its main function is to produce prostate fluid, which is a part of semen. “It would be advisable and I would support this for all men to switch from high-fat dairy to low-fat dairy versions. But not all dairy is created equal, as far as prostate cancer risk goes…Research shows that eating fermented dairy products, such as yogurt, Greek yogurt, sour cream, kefir and the like, could actually lower the risk of prostate cancer.Fermented dairy is milk or cream that has been cultured using bacterial strains like Fermentation adds probiotics, good bacteria that benefit your gut health, to the milk or cream.