$12.95 $ 12. Bolts easily, so frequent. Upright, 18-24″ plants are hardier than other Basils.Italian Heirloom! Bright green, glossy savoy leaves. A masterpiece of flavor and form! Short plants have an attractive, rounded growth habit.An Italian variety heralded to be the best for pesto. Grows to 24”.Sensational tricolor. Medium-sized leaves. Small shiny leaves on highly branched stems. Since this time Mediterranean food has been infused with basil. Basil 'Aroma 2' Fusarium resistant, Genovese type. European varieties add a little spice with cinnamon aromas. It is not particular as to soil type or pH. Very attractive dark green leaves with purple undersides. African Blue Basil African Blue Basil is an annual herb that is typically grown for its edible qualities, although it does have ornamental merits as well. This happened because African blue basil is a hybrid, a plant produced when two types of basil were crossed by a plant breeder. 95. It does not make a mature seed and die, as most plants are programmed to do. There are not any varieties resistant to BDM. As such, gardeners should take into consideration that it will perform differently than it would in its native habitat.This plant is quite ornamental as well as edible, and is as much at home in a landscape or flower garden as it is in a designated edibles garden. Mild, sweet anise flavor. Plants reach 18-24” tall and wide under ideal conditions.Grows 24″ tall. Basil 'African Blue' A cross of camphor and opal Basil. Delicious with fish and in salad dressings. Your subscription gives you an instant 25% off your entire pottery purchase! Great on sandwiches. Since it is in the mint family, the flowers help attract beneficial insects. Keeping Basil leaves dry, and using preventative organic fungicides, such as neem oil, can help reduce the possibility of infection.Sign up today! Classic appearance and aroma. Fresh citrus like flavor. Napoletano is another lettuce variety.Delightfully strong aroma. Height 20-24″. Very ornamental, makes a nice cut flower.The classic in the Basil world. Lovely purple stems, flowers and undersides of leaves. It should only be grown in full sunlight. Should also be called ‘Bee Basil’ as they adore the flowers! In India, Holy basil, or Tulsi, is considered sacred, a goddess. Mild, sweet anise flavor. African Blue Basil (Ocimum kilimandscharicum × basilicum ‘Dark Opal’) July 25, 2020 by Mostly Greek (Dorie) I have a lot of plants in my garden that are “bee magnets”, but few will be carpeted in the buzzy little critters like my African Blue Basil. And then there’s pesto! Keep warm and dry inside during cooler months (above 15 degrees). Large dark green leaves. Note that when growing plants in outdoor containers and baskets, they may require more frequent waterings than they would in the yard or garden. Tall variety getting up 3-4’ tall. More resilient than other Italian types.Basil Downy Mildew (BDM) is relatively new to the Pacific Northwest. $16.99 $ 16. Spicy, sweet Basil flavor. Since African blue basil never produces seed, its biological clock comes to a standstill. Strong camphor and anise flavor.Fusarium resistant, Genovese type. It can easily be confused with burn or a nutrient deficiency.Next, irregular black spots develop on the infected leaves and a whitish grey fuzzy develops on the underside of the spotted leaves. Initial symptoms are subtle, yellowing leaves that fall off. Pinch off flowers for leaf production.Large, tender, dark green Basil leaves are very sweet, excellent for pesto and other Italian dishes. Mrs Burns is a variety that is slower to bolt that we carry on rare occasions at Portland Nursery.Similar to Cinnamon Basil but with a stronger anise flavor. AAS winner in 1997. An essential herb in pasta sauce, pesto, caprese salad, stir fry; basil is used in many culinary dishes across the globe. Grows up to 24″ tall and wide. Nice for tea and flavored vinegars. It is said the spores can live up to eight years in the soil.Replant Basil in a completely new location. 4.1 out of 5 stars 51. Although it's not a true annual, this fast-growing plant can be expected to behave as an annual in our climate if left outdoors over the winter, usually needing replacement the following year. Grows 18-24” tall and wide in full sun.A spicy Thai Basil with purple stems and flowers. Sweet basil varieties have mostly anise and orange blossom scents with little camphor. Striking long flower spikes of bright mauve-pink. Strong camphor and anise flavor. Growing to 48” for pesto by the pound. Several varieties are very attractive and make lovely additions to the floral border.A cross of camphor and opal Basil. 12″” tall x 10″” wide. The fragrant oval bluish-green leaves with distinctive purple veins which emerge deep purple in spring are usually harvested from early summer to early fall. The leaves have a pleasant taste.The leaves are most often used in the following ways:African Blue Basil will grow to be about 18 inches tall at maturity extending to 24 inches tall with the flowers, with a spread of 18 inches. African Blue Basil is a good choice for the edible garden, but it is also well-suited for use in outdoor pots and containers. Spicier than Italian Basils, but still sweet and extremely flavorful, holds up well when cooking. Very productive and makes a nice cut flower. I love the flavor, I makes boat loads of pesto for friends and family. Asian varieties are high in clove whereas African varieties are rich in camphor and anise.Besides a prolific use in the culinary realm, basil has also been used in a tea to aid digestion, help with a cold or flu, migraines, insomnia and bug bites. To dry out in a completely new location additions to the Pacific Northwest history and and... 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